Cheesy Skillet Stuffing Casserole

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Introduction

Cheesy Skillet Stuffing Casserole is a delightful twist on traditional stuffing, bringing together a medley of flavors and textures that create a comforting and hearty meal. This dish is perfect for anyone seeking a satisfying option that warms the soul, making it a great choice for family dinners or gatherings with friends.

One of the many appealing aspects of this casserole is its versatility. Whether you’re planning a weeknight dinner, a potluck, or a festive holiday gathering, this recipe can seamlessly adapt to various occasions. With common ingredients that are easy to find, even novice home cooks can whip up this delicious meal without any hassle.

Recipe Overview

– Total Time: 1 hour

– Servings: 6

– Difficulty: Easy

Ingredients

– 1 package stuffing mix (cornbread or herb)

– 2 cups chicken broth

– 2 cups shredded sharp cheddar cheese

– 2 cups cooked chicken, diced

– 1 cup mixed vegetables (fresh or frozen)

– 1 small onion, diced

– 1 cup mushrooms, sliced

– 1 tablespoon olive oil

– 1 teaspoon dried thyme

– 1 teaspoon dried rosemary

– 1 teaspoon paprika

– ½ teaspoon black pepper

Ingredients

Instructions

1. Preheat your oven to 350°F (175°C).

2. In a large skillet, heat olive oil over medium heat.

3. Add the diced onion and sliced mushrooms to the skillet, sautéing until the onions are translucent and the mushrooms are tender.

4. Stir in the mixed vegetables and cook for an additional 2-3 minutes.

5. In a large mixing bowl, combine the stuffing mix, chicken broth, half of the shredded cheese, cooked chicken, thyme, rosemary, paprika, and black pepper.

6. Fold in the sautéed vegetable mixture until well incorporated.

7. Transfer the mixture to a greased baking dish and spread evenly.

8. Top with the remaining shredded cheese.

9. Bake in the preheated oven for 30-35 minutes, or until the cheese is bubbly and golden brown.

The Heart of the Dish: Ingredients Breakdown

Stuffing Mix: The base of the casserole, offering a variety of flavors. Options include cornbread or herb stuffing.

Chicken Broth: A key ingredient that elevates flavor; using a quality broth makes a significant difference.

Cheese: Sharp cheddar is recommended for its excellent melting qualities and rich taste.

Chicken: Cooked, diced chicken adds protein; alternatives like turkey or tofu can also be used.

Vegetables: Mixed vegetables contribute color and nutrition; fresh or frozen options work well.

Herbs and Spices: Thyme, rosemary, paprika, and black pepper enhance the dish’s aroma and overall flavor profile.

Step-by-Step Preparation Guide

Preheating the Oven: Always preheat your oven to ensure even cooking and optimal results.

Sautéing Vegetables: Begin by heating olive oil and adding onions and mushrooms. Sauté until the onions are translucent and mushrooms are tender, approximately 5-7 minutes. This step is crucial for developing flavors and achieving the right texture before combining with other ingredients.

Cheesy Skillet Stuffing Casserole is a delightful twist on traditional stuffing, bringing together a medley of flavors and textures that create a comforting and hearty meal. This dish is perfect for anyone seeking a satisfying option that warms the soul, making it a great choice for family dinners or gatherings with friends.

Combining Ingredients

When preparing your Cheesy Skillet Stuffing Casserole, the way you combine your ingredients is crucial for achieving a harmonious flavor and texture. Start by mixing the stuffing with your choice of broth; this step allows the stuffing to absorb the moisture, creating a flavorful base. Use a fork or a spoon to ensure that the broth is evenly distributed throughout the stuffing.

Once your stuffing is well-mixed, gently fold in shredded chicken and any chopped vegetables you have on hand. This technique helps to distribute the chicken and veggies evenly throughout the casserole, ensuring that each bite is packed with flavor. Be careful not to over-mix, as this can lead to a dense texture. Instead, aim for a light and fluffy mixture that will bake up beautifully in the oven.

Baking Instructions

Baking your casserole to perfection requires close attention to time and temperature. Preheat your oven as indicated in the recipe, and once you place the skillet inside, set a timer. Monitor the casserole as it bakes, looking for signs of bubbling and a golden-brown top. The cheese should be melted and slightly crispy, which adds a delightful contrast to the softness of the stuffing and chicken.

Keep in mind that ovens can vary, so it’s wise to check on your casserole a few minutes before the recommended baking time is up. If the cheese is melting but the top isn’t browning, consider placing it under the broiler for a couple of minutes for that perfect finish. Just be sure to watch it closely to prevent burning.

Transforming Leftovers into a New Meal

One of the greatest advantages of the Cheesy Skillet Stuffing Casserole is its versatility in using leftovers. This dish is an excellent way to utilize any leftover chicken or turkey from previous meals, making it a sustainable choice for home cooks. Instead of letting those leftovers sit in the fridge, transform them into something new and delicious.

You can also incorporate leftover vegetables or grains into your casserole. For instance, if you have cooked carrots, green beans, or even rice, feel free to add them to the mix. This not only reduces food waste but also enhances the nutritional value of your dish.

If you are catering to specific dietary preferences, consider making a vegetarian version by substituting the chicken with chickpeas or lentils and using vegetable broth. For a gluten-free option, look for gluten-free stuffing mixes that will still provide the same comforting texture and flavor.

Serving Suggestions

To elevate your dining experience, consider pairing the Cheesy Skillet Stuffing Casserole with a simple green salad. The freshness of the salad balances the richness of the casserole and adds a refreshing crunch to the meal. A side of cranberry sauce can also provide a delightful tang that complements the cheesy goodness of the dish.

For presentation, serve the casserole directly in the skillet for a rustic and inviting look. Garnish the top with freshly chopped parsley for a pop of color and added flavor. This simple touch not only enhances the visual appeal but also brings a fresh herbaceous note to the dish.

Nutritional Benefits

The Cheesy Skillet Stuffing Casserole offers a well-rounded nutritional profile. The protein content from chicken and cheese makes it a filling option for families, while the inclusion of vegetables adds essential vitamins and minerals. The stuffing contributes a good amount of fiber, which is important for digestive health.

This casserole strikes a balance of flavors and nutrients, making it not only comforting but also a wholesome meal choice. Its combination of protein, vegetables, and fiber ensures that your family is getting a satisfying dish that can be enjoyed any night of the week.

Conclusion

In summary, the Cheesy Skillet Stuffing Casserole is a straightforward and comforting dish that can easily become a family favorite. Its ease of preparation and use of leftover ingredients make it a practical choice for busy home cooks.

Encouragement to experiment with variations allows for personalization, ensuring that every cook can make the dish their own. Whether you stick to the classic recipe or venture into new flavor territories, this casserole is sure to please a crowd and warm hearts at the dinner table.

Cheesy Skillet Stuffing Casserole is a delightful twist on traditional stuffing, bringing together a medley of flavors and textures that create a comforting and hearty meal. This dish is perfect for anyone seeking a satisfying option that warms the soul, making it a great choice for family dinners or gatherings with friends.

Cheesy Skillet Stuffing Casserole

A delicious and hearty casserole featuring stuffing mix, chicken, vegetables, and cheddar cheese.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6

Ingredients
  

  • 12.0 oz stuffing mix
  • 2.0 cups chicken broth
  • 1.0 cup shredded cheddar cheese
  • 1.0 cup cooked chicken, shredded or diced
  • 1.0 medium onion, diced
  • 2.0 cloves garlic, minced
  • 1.0 cup frozen mixed vegetables
  • 1.0 teaspoon dried thyme
  • 1.0 teaspoon dried rosemary
  • 1.0 teaspoon paprika
  • 0.5 teaspoon black pepper
  • 2.0 tablespoons olive oil
  • 0.0 none fresh parsley, chopped

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • In a large, oven-safe skillet, heat 2 tablespoons of olive oil over medium heat. Add the diced onion and sauté until translucent, about 3-4 minutes. Stir in minced garlic and cook for an additional minute.
  • Stir in shredded chicken and frozen mixed vegetables. Cook until vegetables are warmed through, around 3-5 minutes.
  • In a large bowl, combine stuffing mix with chicken broth, thyme, rosemary, paprika, and black pepper. Stir until well combined.
  • Pour the stuffing mixture over the chicken and vegetable mixture in the skillet. Gently stir to combine.
  • Sprinkle shredded cheddar cheese generously on top of the mixture.
  • Transfer the skillet to the preheated oven and bake for about 25-30 minutes, or until heated through and cheese is bubbly and golden brown.
  • Remove the skillet from the oven and let it cool for a few minutes. Garnish with chopped fresh parsley before serving.

Notes

Feel free to customize with your favorite vegetables.
Keyword casserole, chicken, stuffing

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