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In recent years, sweet potatoes have gained immense popularity as a versatile and nutritious ingredient that elevates a variety of dishes. Known for their vibrant color and natural sweetness, these root vegetables are not only delicious but also packed with essential nutrients. As health-conscious eating trends continue to rise, sweet potatoes have emerged as a standout option, particularly in the form of "sweet potato toast." This innovative twist on traditional toast offers a wholesome, gluten-free alternative to bread and caters to a range of dietary preferences.

Air Fryer Sweet Potato Toast Slices

Discover the delicious and nutritious world of sweet potato toast! This trendy alternative to traditional bread is perfect for health-conscious eaters and offers a gluten-free option loaded with vitamins, minerals, and antioxidants. Learn how to prepare sweet potato slices, season them to perfection, and get creative with a variety of toppings to suit any meal. Whether for breakfast, lunch, or a snack, sweet potato toast is a versatile dish that caters to all dietary preferences while delivering amazing flavor. Dive into this guide to elevate your meals with this vibrant superfood!
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Ingredients
  

2 medium-sized sweet potatoes

1 tablespoon olive oil

1 teaspoon garlic powder

1 teaspoon smoked paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

Assorted toppings of your choice (e.g., sliced avocado, hummus, almond butter, halved cherry tomatoes, fresh arugula, crumbled feta cheese, etc.)

Instructions
 

Prep the Sweet Potatoes: Begin by thoroughly washing the sweet potatoes to remove any dirt. Peel them using a vegetable peeler. Carefully slice the sweet potatoes into 1/4-inch thick rounds with a sharp knife or mandolin slicer, ensuring even thickness for consistent cooking.

    Season the Slices: In a mixing bowl, blend the olive oil, garlic powder, smoked paprika, salt, and black pepper until well combined. Add the sweet potato slices to the bowl, tossing them gently to ensure each slice is fully coated in the flavorful seasoning mixture.

      Preheat the Air Fryer: Turn on your air fryer and set the temperature to 375°F (190°C). Allow it to preheat for approximately 3-5 minutes, which will help achieve that perfect crispiness.

        Arrange in Air Fryer: Lay the seasoned sweet potato slices in a single layer in the air fryer basket. Avoid overcrowding to facilitate even air circulation and cooking. If necessary, work in batches based on the capacity of your air fryer.

          Cook the Slices: Air fry the sweet potato slices for about 12-15 minutes. Flip the slices halfway through the cooking time to ensure they develop a crispy, golden exterior on both sides. Monitor their progress, as cooking times may vary depending on slice thickness and the specific air fryer model.

            Prepare Toppings: While the sweet potato toasts are perfecting, prepare your desired toppings. Slice ripe avocados, wash and halve cherry tomatoes, or gather any other toppings you prefer for a delightful finishing touch.

              Assemble and Serve: Once the sweet potato slices are crispy and cooked to perfection, carefully remove them from the air fryer. Allow them to cool for about one minute before generously topping each slice with your chosen toppings. Serve immediately for the best taste and texture.

                Enjoy: Indulge in the wholesome, delightful flavors of your healthy sweet potato toast and relish every bite!

                  Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 2-4 servings