Discover the flavors of Italy with this Creamy Garlic Tuscan Shrimp and Spinach Skillet. This delightful dish pairs succulent shrimp with a rich creamy sauce, vibrant spinach, and tangy sun-dried tomatoes, creating a satisfying meal that's easy to prepare. Perfect for weeknight dinners or special occasions, this recipe is a comforting reminder of cozy trattorias. Elevate your cooking and impress your guests with this beautiful and delicious dish. Embrace this culinary journey today!
1 lb large shrimp, peeled and deveined
2 tablespoons olive oil
3 tablespoons unsalted butter
4 cloves garlic, minced
1/2 cup sun-dried tomatoes, chopped
1 cup fresh spinach, roughly chopped
1 cup heavy cream
1 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper, to taste
Fresh basil leaves, for garnish
Lemon wedges, for serving