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In the quest for healthier snacking options, Frozen Berry Coconut Yogurt Coins emerge as a delightful solution. These bite-sized treats not only satisfy your sweet tooth but also provide a refreshing burst of flavor and nutrition in every bite. With their vibrant colors and creamy texture, they offer an appealing alternative to conventional sweets, making them perfect for warm weather or as a nutritious dessert any time of year.

Frozen Berry Coconut Yogurt Coins

Discover a deliciously healthy way to snack with Frozen Berry Coconut Yogurt Coins! These bite-sized treats combine creamy coconut yogurt and vibrant mixed berries for a refreshing and nutritious dessert. Easy to make, they are perfect for warm days or anytime you crave something sweet without the guilt. Packed with flavor and health benefits, these yogurt coins are a fantastic alternative to conventional snacks and will delight the whole family. Enjoy the fun of healthy snacking today!
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Ingredients
  

2 cups plain coconut yogurt

1 cup mixed frozen berries (such as blueberries, raspberries, and strawberries)

2 tablespoons maple syrup (or honey)

1 teaspoon vanilla extract

1/4 cup unsweetened shredded coconut

Pinch of sea salt

Instructions
 

Prepare the Yogurt Mixture: In a medium mixing bowl, combine the coconut yogurt, maple syrup (or honey), vanilla extract, and a pinch of sea salt. Whisk or stir until the mixture is smooth and well incorporated, ensuring there are no lumps.

    Incorporate the Berries: Gently fold in the mixed frozen berries into the yogurt mixture. Use a spatula to combine, being careful not to break the berries; ensure they are evenly distributed throughout the yogurt.

      Mold the Coins: Take a silicone coin-shaped mold or mini muffin tin and spoon the yogurt mixture into the molds, filling each cavity to the top. If you don’t have a coin-shaped mold on hand, feel free to use an ice cube tray for fun, bite-sized pieces!

        Add the Coconut Topping: Generously sprinkle shredded coconut on top of each mold filled with yogurt mixture. This not only adds texture but also enhances the flavor profile.

          Freeze Until Solid: Carefully place the filled molds in the freezer. Allow them to freeze for at least 4-6 hours, or until they are completely solid.

            Remove and Store: Once frozen, gently pop the yogurt coins out of the molds. For storage, place them in a resealable plastic bag or an airtight container. These treats can be kept in the freezer for up to one month.

              Serve and Enjoy: These frozen berry coconut yogurt coins are perfect for a quick snack, a refreshing dessert, or a healthy treat on a warm day! Serve them in a small bowl or on a plate to showcase their vibrant colors.

                Prep Time, Total Time, Servings: 10 minutes | 6 hours (including freezing) | 20 coins