Go Back
Sweet potatoes have long been celebrated as one of nature's most nutritious and versatile ingredients. With their natural sweetness and rich flavor, they can be easily incorporated into a myriad of dishes, making them a favorite among health-conscious individuals and culinary enthusiasts alike. Among the many ways to enjoy sweet potatoes, Sweet Potato Bliss Coins stand out as an exceptionally delicious and healthy snack or side dish. This simple yet delightful recipe not only satisfies your taste buds but also offers a quick preparation time, making it ideal for busy weeknights or impromptu gatherings.

Oven Roasted Sweet Potato Coins

Indulge in the goodness of Sweet Potato Bliss Coins, a delicious snack or side dish that combines health and flavor. This simple recipe showcases the natural sweetness of sweet potatoes, enhanced with spices like smoked paprika and garlic powder. Rich in vitamins A and C, fiber, and antioxidants, these bliss coins are not only nutritious but also easy to prepare, making them perfect for busy nights or gatherings. Try them today for a healthy and tasty treat!
Print Recipe Pin Recipe

Ingredients
  

2 medium sweet potatoes, scrubbed and sliced into 1/4-inch thick coins

3 tablespoons extra virgin olive oil

1 teaspoon smoked paprika

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon sea salt

1/4 teaspoon freshly ground black pepper

Fresh herbs (like rosemary or thyme), chopped, for garnish (optional)

1 tablespoon honey or maple syrup (optional for a touch of sweetness)

Instructions
 

Preheat the Oven: Set your oven to 425°F (220°C). Prepare a large baking sheet by lining it with parchment paper to facilitate easy cleanup and prevent sticking.

    Prepare the Sweet Potatoes: In a spacious mixing bowl, combine the sliced sweet potato coins with the olive oil, smoked paprika, garlic powder, onion powder, sea salt, and black pepper. Toss the ingredients thoroughly until each coin is evenly coated with the oil and spices, ensuring maximum flavor.

      Arrange on Baking Sheet: Spread the seasoned sweet potato coins out in a single layer on the prepared baking sheet. Be mindful not to overcrowd them; this allows for proper roasting. If necessary, utilize an additional baking sheet to give the coins enough space.

        Roast the Coins: Place the baking sheet in the preheated oven and roast for approximately 20-25 minutes. Halfway through cooking, flip the coins to promote even browning. They should emerge from the oven golden brown and crisp around the edges.

          Optional Sweet Drizzle: For an added layer of flavor, if you desire a hint of sweetness, drizzle the honey or maple syrup over the coins during the last 5 minutes of roasting. This will enhance their natural sugars and create a delightful caramelized finish.

            Garnish and Serve: Once roasted, allow the sweet potato coins to cool for a few minutes. If desired, garnish with freshly chopped herbs and serve warm. Enjoy your crispy, flavorful sweet potato bliss coins as a delightful side dish or a healthy snack!

              Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4 servings