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To create a truly delightful Strawberry Cream Parfait, understanding the role of each ingredient is essential. Each component contributes to the overall flavor, texture, and nutritional value of the dessert. Let’s take a closer look at the key ingredients that elevate this parfait from a simple dessert to a culinary masterpiece.

Strawberry Cream Parfait

Indulge in the Delightful Strawberry Cream Parfait, a perfect no-bake summer dessert that combines fresh strawberries, fluffy whipped cream, and crunchy granola. This visually stunning treat is simple to make and ideal for gatherings or a sweet indulgence at home. Learn how to select the best strawberries, whip cream to perfection, and layer your ingredients for a refreshing flavor explosion. Get creative with garnishes and enjoy a refreshing taste of summer!
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Ingredients
  

2 cups fresh strawberries, hulled and sliced

2 tablespoons granulated sugar

1 teaspoon freshly squeezed lemon juice

1 cup heavy whipping cream

1/4 cup powdered sugar

1 teaspoon pure vanilla extract

1 cup granola (either store-bought or homemade)

Fresh mint leaves for garnish (optional)

Instructions
 

Prepare the Strawberries: In a medium-sized mixing bowl, combine the sliced strawberries with the granulated sugar and lemon juice. Gently toss with a spoon to coat the strawberries evenly. Allow them to sit for 15-20 minutes at room temperature. This resting time will enable the strawberries to soften and release their natural juices, creating a syrupy mixture.

    Make the Whipped Cream: In a separate large mixing bowl, pour in the heavy whipping cream. Using an electric mixer, beat the cream on medium-high speed. As it begins to thicken, gradually add in the powdered sugar and vanilla extract. Continue whipping until soft peaks form—this means the cream will hold its shape but will still be light and airy. Be cautious not to overwhip, as this can create a grainy texture.

      Assemble the Parfaits: Grab serving glasses or bowls to begin layering your parfait. Start with a spoonful of the strawberry mixture at the bottom, followed by a generous layer of the freshly whipped cream. Next, sprinkle a layer of granola on top. Repeat these layers—strawberries, whipped cream, and granola—until the glasses are filled to your desired height, ensuring the top layer ends with a dollop of whipped cream for a beautiful finish.

        Garnish: For an extra touch of flair, add a few fresh mint leaves on top of the final whipped cream layer. This will not only enhance the visual appeal but will also add a refreshing flavor contrast.

          Chill and Serve: If you have the time, place the assembled parfaits in the refrigerator for about 30 minutes before serving. This chill time allows the flavors to meld beautifully. Serve the parfaits chilled and enjoy the delightful combination of fresh strawberries, airy cream, and crunchy granola!

            Prep Time: 20 minutes | Total Time: 40 minutes | Servings: 4