Discover the amazing flavors of Savory Sweet Corn Fritter Waffles, a unique dish perfect for any meal. This recipe blends sweet corn with delicious savory ingredients, creating crispy, tender waffles that are bursting with flavor. Easy to make and packed with wholesome ingredients, these waffles can be enjoyed for breakfast, brunch, or as a snack. Get tips on perfecting the batter, cooking, and creative garnishing ideas to elevate your dish. Enjoy a delicious, nutritious experience!
2 cups sweet corn kernels (fresh or frozen)
1 cup all-purpose flour
1/2 cup cornmeal
2 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon smoked paprika (optional, for added depth)
1 cup buttermilk (or substitute with milk and 1 tablespoon vinegar)
2 large eggs
1/4 cup unsalted butter, melted, plus extra for greasing the waffle iron
1/4 cup green onions, finely chopped
1/4 cup grated Parmesan cheese (optional)
Fresh cilantro leaves for garnish (optional)